Mochi Skin Original 1KG

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  •  Delivery & Return

    Delivery

    Store delivery FREE

    1-3 working days

    Home or collection point from 35.00$ FREE

    On all your orders for home or collection point delivery

    Returns

    Return

    We will accept exchanges and returns of unworn and unwashed garments within 30 days of the date of purchase (14 days during the sales period).

    Returns in store FREE

    Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed.
    Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.

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  Estimated Delivery: Monday, Jun 29 – Friday, Jul 03
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�� Product Overview Mochi Original Skin refers to soft, pliable mochi wrappers commonly used in making daifuku and other mochi-based treats. This offering comes as a 1 kg frozen pack, sold by House of Ingredients in Malaysia �� Key Features & Specifications Format & Size: Approximately 1 kg frozen bundle, designed for culinary use in small to medium batches. Sold under SKU: BC00385 Texture & Taste: Soft, elastic, sticky—but smooth mochi dough with a mildly sweet and neutral flavor, ideal for filling and wrapping. Usage Readiness: Frozen for freshness and flexibility. Thaw before use to achieve pliable and stretchable texture suitable for wrapping fillings. Halal Status: Many such products are Halal-certified when sourced locally in Malaysia, though confirmation from vendor or label is recommended. �� Typical Uses & Applications Daifuku & Ice Cream Mochi: Wrap sweet fillings like bean paste, fruit, or ice cream. DIY Dessert Making: Perfect for home bakers creating bite-sized mochi treats or assembling themed desserts. Pastry & Bakery Use: Efficient pre-made skin saves time over making mochi dough from scratch. Event Catering: Suitable for preparing uniform sweets for events and cafes. �� Storage & Handling Storage Requirements: Keep frozen at approximately –18 °C. Before Use: Thaw skins at room temperature until soft and flexible. Preparation Tips: Dust lightly with cornstarch or tapioca starch to prevent sticking. Handle gently to maintain even thickness. Fill and seal quickly to avoid drying out or becoming too tacky. �� Sample Product Listing Copy “Premium Mochi Original Skin (1 KG Frozen Pack) — soft, stretchy and ready to wrap your favorite fillings. Ideal for DIY mochi, daifuku, and desserts, simply thaw, dust and fill. Versatile for home chefs, bakeries, and event catering.” ✅ Benefits & Highlights Time-Saving: Ready-made mochi wrapper that eliminates labor-intensive dough preparation. Consistent Performance: Uniform thickness and texture for reliable results. Flexible & Convenient: Ideal for small to medium-scale dessert production or retail use.
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Mochi Skin Original 1KG

Original price was: 29.99$.Current price is: 1.41$.

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    Mochi Skin Original 1KG

    Original price was: 29.99$.Current price is: 1.41$.

    Ask a Question